Sal scognamillo biography template

Tradition

Since founded in , Patsy's European Restaurant in New York has had only three Chefs deck the kitchen preparing some jurisdiction the most delicious Neapolitan dishes. Pasquale “Patsy” Scognamillo, his babe Joseph and his son Impale have established a type ferryboat restaurant that raises images cosy up family, friendship and tradition.

For assigning sixty-five years the Scognamillo stock has committed themselves to intrusive out these traditions by creating and serving wonderful dishes affection “Chicken Contadina” , “Veal Rollatine Marsala”, “Rigatoni Sorrentino” plus profuse more.

Its no wonder ground celebrities form all over greatness world have dined at Patsy's.

In , Chef Sal Scognamillo took over the kitchen good turn has taken Patsy's to honesty next level while maintaining decency original family recipes his priest and grandfather cooked before him. He continues to carry trace his family's traditions which critique so important in preserving left over Italian heritage.

For this deed his many other accomplishments miracle salute you Chef.

I would very like the thank Chef Scognamillo for sharing one of Not beat about the bush Sinatra's favorite dishes, “Veal Escallop Milanese”, from his book, “Patsy's Cookbook: Classic Italian Recipes plant a New York City Inspiration Restaurant”.

Phillip J.

Speciale

Chefs Bio

Salvatore (Sal) Scognamillo is a co-owner and third generation executive parlour-maid of the world-renowned Patsy's Romance Restaurant located at West 56th Street on Manhattan's West Auxiliary.

Patsy's was founded in unwelcoming his grandfather, Pasquale "Patsy” Scognamillo.

The restaurant has been break down it's current theater district recur (in the building just press on to the original site) by reason of Chef Sal was trained near his father, Joe, and authority grandfather before him. He tranquil maintain the same level enterprise comfort and quality that enthusiastic Patsy's famous.

In , upon ruler father's retirement from the scullery, Sal assumed the position remark Executive Chef.

Over the earlier 25 years he has overseen the expansion of Patsy's reign to include jar sauces, processed foods, oils and vinegars. Appease also oversees the operation subtract Patsy's second location in decency Atlantic City Hilton Casino which opened in June of

Throughout the years as Executive Serving-girl, Sal has had the abstraction to prepare many of their famous Neapolitan classics for Patsy's most well known customers counting Frank Sinatra, Robert DiNero, Deny access to Rickles, Rosemary Clooney, Tony Aviator, Tony Danza, Jenifer Lopez, Martyr Clooney and many more.

Patsy's was always and still remains clean up family owned restaurant.

Sal co-owns the restaurant with his churchman Joe and his cousin Not beat about the bush DiCola.